Kaavalasina Padhardhalu

Tomatolu                                                         -           Pavu kilo
Allam vellulli paste, kaaram                            -           1 tea spun
Avaalu, jeelakarra                                           -           Ara tea spun
Karivepaku                                                      -           Oka remma
Pasupu                                                             -           Chitikedu
Uppu                                                               -           Thaginanta

Tayaru cheyu vidhanam          -
Tomatolu kadigi tudichi sannani mukkaluga kosukuni mixilo vesi grind cheyali. Tharuvatha stow veliginchi vedalpati pathra petti, nune posi kaagaka aavalu, jelakarra, karivepaku vesi veyinchali. Vegaka tomato muddha vesi veyinchali. aidhu nimishala taruvatha uppu, kaaram, allam vellulli paste, pasupu vesi baga kalapali. Nune televaraku sannani manta meedha udikinchi dhincheyali. Anthe norurinche tomato  chutney ready.