Tomato pappu

Kaavalasina Padharadhalu

Kandhipappu                                   -           1 glasu
Tomatolu                                          -           6
Pachhimirapakayalu                        -           5

Thalimpu kosam
Jeelakarra                                         -           1 tea spun
Aavalu                                               -           1 tea spun
Endumirapakayalu                           -           5
Nune                                                  -           Thaginanta
Pasupu                                              -           Chitikedu
Uppu                                                  -           Thaginanta
Kaaram                                              -           1 tea spun
Karivepaku                                        -           1 remma
Kotthimira                                         -           5 remmalu

Thayaru Cheyu Vidhanam

      Minduga oka ginnelo subhramga kadigina kandipappu, tomatolu, pachhimirapakayalu vesi rendu glaasula neellu posi kukkarlo petti nalugu visils veyinchi dincheyali. A tharuvata mukedalo nune posi kagina taruvata thalimpu dinusulanu vesi godhuma rangu vachhevaraku veyinchali. A tharvata munduga kukkarlo udakabettukunna pappu, tomatola misramanni garitato baga mettaga ayyevaraku medipi a misramanni thalimpulo vesi pasupu, uppu, karam vesi marosari kaliyabettali. Taruvata karivepaku, kottimira vesi garnish cheyali. Inkemundi gumagumalade tomato pappu redy.

Page 1
Telugu vershion
Untitled Document